Zingy lemon drizzle cake

Serves 10-12Preparation Time 15 MinutesCooking Time 45 Minutes Lemon drizzle cake is an all-time classic, which just about every baker has their own go-to recipe. I know this is traditionally not a seasonal cake, but the zingy freshness always conjures up springtime. TangyLip-smackingFreshDeliciousBursting with flavour Lemons just bring this cake alive. We all know the... Continue Reading →

Pesto mashed potato

Serves 4Preparation Time 10 MinutesCooking Time 25 Minutes Vegan, Vegetarian, Dairy-free, Gluten-free There is nothing more satisfying than a steaming bowl of creamy mash potatoes,especially if carbs are your thing. The ultimate comfort food that warms you from the inside out. Sometimes though it is nice to switch it up a bit and add something... Continue Reading →

Firm vegan Mozzarella style cheese

Preparation Time 15 MinutesFridge Setting Time 4-5 hoursServes 10-12 Vegan, Gluten-free, Dairy-Free, Lactose-free I am not a huge fan of hard cheeses as such, I much prefer the creaminess of brie, camembert or mozzarella. I am a fan though of silky melted cheese, give me a slice of pizza and some oozy mozzarella and I... Continue Reading →

Zesty crispy “parmesan” Fingers

Preparation Time 15 Minutes Baking Time 15-20 Minutes Makes 8 fingers or 16 large nuggets Vegan, Gluten-free, and Dairy-free   I feel that I have learned so much about tofu and how versatile and delicious it can be in the last two years. This recipe came out of my love of lemon and thyme combinations.... Continue Reading →

Quick Cheeze scones

Preparation Time Minutes Baking Time 25-30 Minutes Makes 6-8 Gluten-free, Vegan, Dairy-free and Nut-free   I am a lover of more savoury snacks than sweet ones, one of those being cheese scones. I could never imagine I would love a gluten-free vegan one as much as the ones I baked long ago. These are super... Continue Reading →

Deb’s Canadian coffee cake

Preparation 15 Minutes Baking Time 40-45 Minutes Serves 16 If I had not met my best friend Debs nearly 6 years ago, or heard of a coffee cake containing no coffee, then I don't think I would have either attempted to bake this cake let aloneĀ  trying to make a vegan and gluten-free version In... Continue Reading →

Vanilla butterfly cupcakes

Makes 12-18 Preparation Time 15 Minutes Cooking Time 20-25 Minutes Fluffy butterfly cupcakes, mottled with flecks of vanilla, as good as I remember from my childhood. No birthday party or celebration was never without this humble bake. As a youngster, I remember peeling the paper case off and getting a dusting of the icing sugar... Continue Reading →

Comforting cottage pie

Preparation Time 20 Minutes Total Cooking Time 1 hr 30 Minutes Serves 4 I have never been a fan of meat cottage or shepherds pie, even though it has been the family's favourite for years. It is probably the reason I have dragged my heels putting it on the blog. I have experimented with different... Continue Reading →

Chickpea & vegetable curry in a hurry

Preparation Time 10 Minutes Cooking Time 25 Minutes Serves 4 with sides I have always loved curry, to be honest, I have always preferred a veggie curry. This was good news for me when I switched to a vegan diet. There is such an array of vegetables, lentils, pulses and legumes to choose from. This... Continue Reading →


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