Vegan tofu Kievs

Preparation Time 15 MinutesCooking Time 20 MinutesServes 4 Vegan, vegetarian, gluten-free, nut-free, dairy- free and egg-free   I was having one of those weeks, feeling unwell, and sorry for myself, we all have those days when the world just seems too much to cope with and hibernation seems like a great idea. Well, I started... Continue Reading →

Creamy mushroom and pesto pasta

Preparation Time 20Cooking Time 15 MinutesServes 2 Vegan, vegetarian, gluten-free, nut-free, soya-free Pasta for me and so many others is the ultimate comfort food. Lovely dishes can be made surprisingly quickly. If I need a dish in a hurry then it is always pasta with pesto. This dish takes that a little step forward with... Continue Reading →

Banana and walnut cake

Preparation Time 10 Minutes Cooking Time 50 Minutes Makes a 2lb loaf Vegan Vegetarian, Egg-free, Dairy-free and can be nut-free if you omit the walnuts In our house, over-ripe bananas mean only one thing, banana cake or muffins. Over the last 35 years, I must have baked more banana cake than any other cake. In... Continue Reading →

Lemon & dill pesto

Preparation Time 10 MinutesMakes 10 servings Vegan, vegetarian, dairy-free, milk-free I now have become a little obsessed with pesto, that is something I never thought would happen. Since becoming vegan a little over 3 years ago, I have made and eaten and whizzed up so much. I do prefer the green version, mainly because it... Continue Reading →

Millionaires shortbread

Vegan, vegetarian, gluten-free, nut-free and egg-free Preparation Time 25 MinutesCooking TimeMakes 16 Pieces One of my favourite chocolate bars has always been Twix, but for me, there was always a way to eat it. I like to peel the top from the biscuit and eat it separately( I know, mad). Once I discovered millionaires shortbread... Continue Reading →

Homemade nut butter

A few years back the only nut butter on the supermarket shelf would have been the humble peanut butter, only available then in either smooth or crunchy. Obviously, we all know that famous brand Sun  pat, some of us even remember the various adverts. For me, a peanut butter & banana sandwich has been my... Continue Reading →

Peanut butter cookies

Add title Preparation Time and Resting 1 hour 125 Minutes Cooking Time 12-15 Minutes Makes around 36 Vegan, vegetarian, gluten-free, dairy-free and egg-free I adore peanut butter and have many happy memories of sunny days and Sunpat peanut butter sandwiches. To be honest, if calories were no object I would love nothing better than to... Continue Reading →

Moroccan spiced roast carrot hummus

Preparation Time 15 Minutes Cooking Time 35 Minutes Vegan, vegetarian, gluten free and nut-free Hummus grew on me very slowly, one minute I could not imagine eating it then the next it was my go-to snack. Sometimes being a coeliac vegan can be extremely hard, especially on a day out or on the road. If... Continue Reading →

Mexican quinoa stew

Preparation Time 15 MinutesCooking Time 25 MinutesServes 4-5 This time of the year nothing beats a good thick tasty stew. Something that sticks to your ribs and warms you from the inside out. This one fits the bill in so many ways, packed with flavour and spices, just what you expect from Mexican food. Containing... Continue Reading →

Potato, chickpea and Aubergine curry

Preparation Time 10 MinutesCooking Time 45 MinutesServes 4Calories per portion 547 Vegan, vegetarian, gluten-free, dairy-free I love a good curry, although I am not the sort of curry that burns your mouth and throat and has smoke coming out of your ears. I like the gentle taste of spices and their warming flavour. Vegetable and... Continue Reading →

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