The Gluten Free and Vegan Alchemist
The Home of Gluten Free & Vegan Cooking
Preparation Time 20 MinutesCooking TimeResting Time 24 HoursMakes 18-21 Vegan, vegetarian, gluten-free I have been making stollen loaves for the past 15 years, at that point they were neither vegan nor gluten-free. Stollen originates from Germany, it is a loaf containing nuts, fruit, spices and marzipan. While it is delicious and a constant in our... Continue Reading →
Preparation time 30 mins Cooking time 2 1/2 hours Vegan, gluten-free and vegetarian I cannot ever remember since I was 18 years old not making my own Christmas cake. My dad as a professional baker, baked at least 50 cakes from home every year after early retirement. Nearly everyone in the street I grew up in... Continue Reading →
