Chocolate Mint Cake

Preparation Time 15 MinutesCooking Time 25 MinutesServes 12-16 Is there a more classic combination than chocolate and mint? Think of all the well-known chocolate containing these flavours. Boxes of After Eights, Fry's Mint, Bendick's creams and Elizabeth Shaw are very popular. So for the first time, since going vegan, I decided to make a chocolate... Continue Reading →

Deb’s Canadian coffee cake

Preparation 15 Minutes Baking Time 40-45 Minutes Serves 16 If I had not met my best friend Debs nearly 6 years ago, or heard of a coffee cake containing no coffee, then I don't think I would have either attempted to bake this cake let alone  trying to make a vegan and gluten-free version In... Continue Reading →

Banana cake with vanilla frosting

Preparation Time 15 Minutes Preparation Time 15 Minutes Cooking Time 30-40 MinutesServes 12 Next to the carrot cake in my eyes is banana cake. I love its dense but moist texture with the deep taste and aroma of bananas. In this house, everyone is overjoyed when bananas go past their best or when they are... Continue Reading →

Orange spiced ginger cake

Preparation time 15 Minutes Cooking Time 1 Hour Serves 16 I adore a really good sticky ginger cake, something reminiscent of the Mc Vities ginger cake. That dense but incredibly moist sponge bursting with aromatic ginger. I expect the top to be sticky from the use of syrup and treacle. At school, it was always... Continue Reading →

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